Descanso Los Angeles understands the importance of accommodating dietary needs without compromising on flavor. Their menu includes several vegan and gluten-free options, from vegetable-forward plancha offerings to naturally gluten-free dishes like Pozole Rojo and Grilled Shrimp Tacos.

The thoughtful preparation and quality of ingredients shine through in every dish, whether you’re choosing the Chayote and Nopal plancha plate or customizing tacos with plant-based fillings. It’s a welcoming spot for anyone with dietary preferences who still wants to enjoy bold, modern Mexican food in a stylish setting.