The Plancha experience at Descanso Los Angeles is unlike anything else in the city—a dining format that blends live performance, culinary skill, and immersive engagement. Guests are seated around the Plancha grill, where expert chefs prepare entrées such as Ribeye, Salmon Dorado, Carne Asada, or Duck Pibil with precision and artistry. Every sound—the sizzle of fresh vegetables, the sear of premium meats—is part of the experience, drawing guests into the moment as aromas fill the air. This style of dining pays tribute to the bustling energy of Mexican mercados while elevating it with elegant plating and high-quality ingredients. Every Plancha dinner comes complete with house-made tortillas, Mexican fried rice, charro beans, and roasted seasonal vegetables, ensuring a meal that is as abundant as it is refined. Perfect for groups, celebrations, or anyone seeking something beyond a traditional dining format, the Plancha transforms dinner into a polished, interactive culinary journey that lingers in memory long after the last bite.