Thursday | May 28th

Join us for an unforgettable evening of culinary collaboration, featuring

Guest Plancha Chef Carlos Jaquez of Birria Pa La Cruda, Los Angeles.

For one night only, our intimate Plancha Privada transforms into an exclusive chef’s table experience as acclaimed guest chef Carlos Jaquez takes over the room for an unforgettable evening of live-fire cooking, storytelling, and regional Mexican flavors. Guests will enjoy a specially curated six-course menu prepared tableside by Chef Carlos himself, bringing the energy, artistry, and soul of his celebrated cuisine directly to your seat.

With limited seating, immersive plancha-style cooking, and a menu designed exclusively for this collaboration, this is a rare opportunity to experience one of LA’s exciting culinary voices in Descanso’s most intimate dining setting.

$145 Per Person

Call 213.672.2444 for reservations!