Descanso Los Angeles transforms weekday dining into a refined yet approachable experience, offering options that fit the pace of the city while elevating every plate. Guests stopping in for a quick bite can enjoy tacos crafted with freshly pressed tortillas, filled with options like Birria, Duck Pibil, or Mahi Mahi. Those with more time can savor full entrées, from Pollo Maya to Ribeye Plancha, each served with roasted vegetables, charro beans, and rice. The Plancha format adds flair for diners seeking midweek excitement, while traditional tables offer a more relaxed pace. The bar enhances weekday meals with cocktails built from premium agave spirits, seasonal fruits, and house-made infusions, ensuring every drink feels just as thoughtful as the food. For professionals, locals, or visitors, Descanso LA is a destination where even Tuesday dinners or Thursday lunches feel polished, satisfying, and worth lingering over.